{"version":"1.0","provider_name":"SISS","provider_url":"https:\/\/scienzesensoriali.it\/en\/","author_name":"Angelica Lippi","author_url":"https:\/\/scienzesensoriali.it\/en\/author\/angelica\/","title":"Lecturers - SISS","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"RJmAtQD4cR\"><a href=\"https:\/\/scienzesensoriali.it\/en\/event_content\/lecturers-5\/\">Lecturers<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/scienzesensoriali.it\/en\/event_content\/lecturers-5\/embed\/#?secret=RJmAtQD4cR\" width=\"600\" height=\"338\" title=\"&#8220;Lecturers&#8221; &#8212; SISS\" data-secret=\"RJmAtQD4cR\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/scienzesensoriali.it\/wp-includes\/js\/wp-embed.min.js\n\/* ]]> *\/\n<\/script>\n","description":"Prof.\u00a0John Prescott TasteMatters Research &amp; Consulting, Australia University of Florence, Italy Prof.\u00a0Erminio Monteleone University of Florence, Italy Prof.\u00a0Gast\u00f3n Ares Universidad de la Rep\u00fablica, Uruguay Dr.\u00a0Sara Spinelli University of Florence, Italy Dr. Lapo Pierguidi University of Florence, Italy","thumbnail_url":"https:\/\/scienzesensoriali.it\/wp-content\/uploads\/2016\/06\/immagine-CIBO.jpg","thumbnail_width":1170,"thumbnail_height":500}