The SISS member Margarita Kokkorou wins the Giract 2023 grant research on the development of sustainable dishes for canteens

The SISS member Margarita Kokkorou (University of Florence) has been awarded the Giract – Promoting Flavor Research amongst PhD Students in Europe 2023 scholarship for first year PhD students for the research “New approaches to develop sensory-hedonic based interventions to promote healthier and more sustainable eating in school canteens, Collaborative Doctoral Partnership (CDP) in “Health […]

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